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Fudge, Bark, and Candy

  • White Chocolate Fudge with Bourbon, Caramel, and Pecans

    kfleetwood

    Y’all, I don’t know who I should write my thank you letter to, but it hasn’t hit 90 in Pelham in like a month. I mean, it is mid-July, and I was comfortably wearing jeans during the day today. But, August is coming, which means a no bake recipe is important to have in your back pocket. This white chocolate fudge with bourbon, caramel, and pecans is easy to throw together, doesn’t heat up your kitchen, and is so delicious. A win-win-win in my book. Trick to White Chocolate Fudge: Good white baking chocolate.  You can buy the cheap, off…

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  • Candied Rhubarb Ribbons

    kfleetwood

    Do you remember Fruit by the Foot? I used to love it when I was a kid. Okay, no past-tense needed, I still love it now. Y’all, I’m not lying when I say these remind me of an adult version of that childhood favorite. These candied rhubarb ribbons are a…

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  • Quick and Easy Peanut Brittle

    kfleetwood

    I have been craving candy lately. But, I can’t just run out and get it on a whim anymore. So, I decided I would make my own. But, I knew dealing with sugar would not be a walk in the park. Sugar can be temperamental, and you have to be…

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